Lettuce wedge with poppy seed dressing
Last updated 6/12/2012 12:58:04 AM. Recipe ID 20768. Report a problem with this recipe.
Title: Lettuce wedge with poppy seed dressing
Categories: Salads, Dressings
Yield: 6 servings
1/3 c Vinegar; White
1 1/2 T Onion Juice
1/2 c Sugar
1 t Mustard; Dry
1 t Salt
1 c Vegetable Oil
2 T Poppy Seeds
1 x Iceberg Lettuce; Head Of
In a small mixing bowl, combine vinegar, onion juice, sugar, mustard,
and salt. Stir vigorously by hand or with electric mixer set on low.
Whisking constantly, pour in oil in a slow thin stream, and continue
to beat until dressing is smooth and thick. Stir in poppy seeds. Cut
lettuce into 6 wedges and lay each on a chilled salad plate. Ladle on
2 or 3 T of the dressing or to taste.
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