Artichoke soup
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Artichoke soup
  Artichoke    Soups  
Last updated 6/12/2012 12:58:09 AM. Recipe ID 20876. Report a problem with this recipe.
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      Title: Artichoke soup
 Categories: Soups
      Yield: 4 servings
 
     19 oz Artichoke hearts drained
  1 1/2 c  Chicken broth
      1 T  Lemon juice
    1/2 t  Salt
      1 ea Dash of white pepper
      1 c  18% table cream
      1 ea Thin slices of lemon
 
  Puree artichokes and chicken broth.  Place in saucepan with lemon
  juice, salt and pepper.  Heat just to boiling. Remove from heat and
  stir in cream. Chill Soup. If hot is required, reheat, but to not
  boil.
   Garnish with lemon slices.  Yield 4-6 servings.
 




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Recipe ID 20876 (Apr 03, 2005)

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