Barvarian sausage salad
Sausage Salad Vegetables German
Last updated 6/12/2012 12:58:10 AM. Recipe ID 20883. Report a problem with this recipe.
Title: Barvarian sausage salad
Categories: German, Salads, Vegetables
Yield: 4 servings
1/2 lb Knockwurst; cooked / cooled
2 ea Pickles; small
1 ea Onion; medium
3 T Vinegar
1 T Mustard; prepared *
2 T Vegetable oil
1/2 t Salt
1/4 t Pepper
1/4 t Paprika
1/4 t Sugar
1 T Capers
1 T Parsley; chopped
* Mustard must be the strong Djon or Gulden Type.
++++++++++++++ ++++ Cut the knockwurst into small cubes. Mince the
pickles and onion. Mix together the vinegar, mustard and oil. Add
salt, pepper, paprika and sugar. Adjust seasonings if desired. Add
the capers; mix well. Stir in the chopped knockwurst, pickles, and
onions. Just before serving, garnish with chopped parsley.
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