Honey garlic dressing
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Honey garlic dressing
  Honey    Garlic    Dressings  
Last updated 6/12/2012 12:58:13 AM. Recipe ID 20947. Report a problem with this recipe.
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      Title: Honey garlic dressing
 Categories: Salads
      Yield: 5 servings
 
      3 ea Egg yolks
      4 c  Olive oil
      1 T  Paprika
      1 T  Crushed black pepper
  1 1/2 T  Salt
      1 T  Fresh purred garlic
    1/2 c  Honey
    3/4 c  Tarragon
    3/4 c  Red wine vinegar
 
  In a large bowl, beat the egg yolks.  Slowly add the oil while
  whisking to make a basic mayonnaise.  It will work only if you add
  the oil very, very slowly at first. You can also use a food processor
  to make this dressing, but again, you must add the oil ever so slowly
  to get the desired consistency. Once the mayonnaise is made, add all
  the ingredients except the vinegars. Make sure the the dressing is
  well mixed and ingredients are evenly distributed throughout. Slowly
  stir in the tarragon vinegar and then the red wine vinegar, making
  sure that they are evenly blended.
   This dressing must be stored in the fridge or it will spoil. Yield 5
  cups
 




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Recipe ID 20947 (Apr 03, 2005)

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