Roasted Poblano And Corn Tartar Sauce
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Roasted Poblano And Corn Tartar Sauce
  Poblano    Corn    Sauces  
Last updated 6/12/2012 12:58:23 AM. Recipe ID 21139. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Roasted poblano and corn tartar sauce
 Categories: E.
      Yield: 4 Servings
 
      1 c  Homemade mayonnaise
      1    Poblano pepper, roasted,
           Peeled, seeded, small diced
    1/2 c  Sweet corn, blanched
      1 ts Minced garlic
    1/4 c  Buttermilk
           Salt and pepper
 
  In a mixing bowl, combine all the ingredients together. Mix until
  fully incorporated Season with salt and pepper.  Refrigerate the
  sauce for 1 hour before using.  Spoon the sauce in the center of the
  plate Lay the crab cake in the center of the sauce.  Garnish the
  cakes with fried leeks, grated cheese, green onions, and brunoise
  peppers
 




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 21139 (Apr 03, 2005)

[an error occurred while processing this directive]