Tomatillo salsa
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Tomatillo salsa
  Tomatillo    Salsa    Mexican  
Last updated 6/12/2012 12:58:25 AM. Recipe ID 21184. Report a problem with this recipe.
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      Title: Tomatillo salsa
 Categories: Toohot, Mexican
      Yield: 4 Servings
 
      1 lb Fresh tomatillos,
           Husked, cut into quarters
      3 lg Jalapeno chilies, stemmed,
           Seeded (optional), chopped
    1/2 c  Cold water
    1/2 md Onion, cut in half
      2 bn Fresh cilantro
      2 ts Salt
 
  Place tomatillos, jalapenos and water in blender. Coarsely chop. Add
  onion, cilantro and salt. Puree until smooth, about 2 minutes.
  Transfer to medium saucepan. Simmer until reduced to 2 cups, about 10
  minutes. Season with salt and pepper.
 




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Recipe ID 21184 (Apr 03, 2005)

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