Dry Rub
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Dry Rub
Last updated 6/12/2012 12:58:36 AM. Recipe ID 21395. Report a problem with this recipe.
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      Title: Dry rub
      Yield: 1 Servings
MMMMM----------------GRILLIN' & CHILLIN' #GR3619---------------------

MMMMM-------------------------DRY RUB #3------------------------------
    3/4 c  Paprika
    3/4 c  Cracked black pepper
    1/4 c  Salt
      2 tb Toasted crushed cumin seeds
      2 tb Minced garlic
      2 tb Minced onion
  Combine all ingredients.
  Nutritional information per serving:  xx calories, xx gm protein, xxx
  mg cholesterol, xx gm carbohydrate, xxx mg sodium, x gm fiber, xx gm
  fat (x gm sat, x gm mono, x gm poly), x mg iron, xx mg calcium, xx%
  of calories from fat.
  Brought to you by MMCONV and Sylvia Steiger, SylviaRN (at) compuserve
  (dot) com (change characters as needed, this is to prevent bulk
  E-mailers from capturing my address), moderator of GT Cookbook and
  FringeNet Lowfat & Luscious echoes, creator of Frazzled Cook
  breadmachine mixes, homepage

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Recipe ID 21395 (Apr 03, 2005)

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