Apple And Blackberry Crisp
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Apple And Blackberry Crisp
  Apple  
Last updated 6/12/2012 12:58:44 AM. Recipe ID 21553. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Apple and blackberry crisp
 Categories: 
      Yield: 4 Servings
 
  2 1/2 lb Tart apples, such as Granny
           Smith
      2 pt Blackberries
      1 c  Raisins
    1/2 c  Light brown sugar
    1/2 c  Sugar
      1 ts Cinnamon
    1/2 c  Water
           Topping:
  1 1/2    Sticks butter
    1/2 c  Light brown sugar
    1/4 c  Sugar
  1 1/2 c  All-purpose flour
      1 ts Cinnamon
      1 ts Baking powder
      1 c  Chopped pecans
 
  For the apple mixture, peel, halve, core and slice the apples into
  wedges. Combine apples, blackberries and remaining ingredients and
  place in a 9 by 13 by 2-inch baking dish.  For the topping, melt the
  butter and pour into a bowl.  Stir in sugars.  Combine flour with
  cinnamon and baking powder and stir to mix; stir into butter and
  sugar mixture. Stir in pecans. Separate the topping mixture into
  large crumbs and distribute over the top of the apple mixture.  Bake
  at 375 degrees about 45 minutes, until bubbling and well browned.
  Serve warm or at room temperature.
  




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 21553 (Apr 03, 2005)

[an error occurred while processing this directive]