Maple Fruit Compote
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Maple Fruit Compote
  Maple    Fruit  
Last updated 6/12/2012 12:58:53 AM. Recipe ID 21731. Report a problem with this recipe.
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      Title: Maple fruit compote
 Categories: Toohot
      Yield: 4 Servings
 
  2 1/2 c  Pitted and sliced assorted
           Stone fruit, such as peaches
           Plums,
           Apricots and/or cherries
    3/4 c  Maple syrup
 
  Combine the fruit and the maple syrup in a bowl and serve at room
  temperature, or cover and refrigerate until an hour before serving.
  
  Yield: About 3 cups
  
  




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Recipe ID 21731 (Apr 03, 2005)

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