Ginger Dough
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Ginger Dough
  Ginger    Dough  
Last updated 6/12/2012 12:59:09 AM. Recipe ID 22068. Report a problem with this recipe.
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      Title: Ginger dough
 Categories: 
      Yield: 4 Servings
 
  1 1/2 c  Granulated sugar
  1 1/2 c  Shortening
      1    Egg
     12 oz Molasses
  1 1/2 tb White vinegar
  6 1/2 c  All purpose flour
  2 1/4 ts Baking soda
    1/2 ts Salt
      3 tb Ground ginger
      3    To 4 teaspoons ground
           Cloves
 
  Cream sugar and shortening. Add egg and beat. Beat in molasses and
  vinegar. Sift together baking soda, salt, ginger, cloves, cinnamon.
  Add to mix and cream. Add flour all at once and stir just until flour
  is blended. Refrigerate until ready to use. This dough must be used
  CHILLED.
  




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Recipe ID 22068 (Apr 03, 2005)

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