Cheddar Cheese Grits 1
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Cheddar Cheese Grits 1
  Cheese    Grits  
Last updated 6/12/2012 12:59:12 AM. Recipe ID 22128. Report a problem with this recipe.
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      Title: Cheddar cheese grits 1
 Categories: 
      Yield: 4 Servings
 
      2 c  Chicken stock (recipe
           Follows)
      2 c  Water
      1 sm Garlic clove, minced
      1 c  Quick-cooking (but not
           Instant) hominy grits
      1 c  Grated cheddar cheese
           Salt to taste
 
  Place chicken stock and water in a medium saucepan over high heat.
  Bring to a boil. Stir in garlic and grits. Reduce heat and simmer,
  stirring frequently, for about 10 to 15 minutes or until thickened.
  
  Remove from heat and stir in cheese until completely melted. Season to
  taste with salt and keep warm.
  




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Recipe ID 22128 (Apr 03, 2005)

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