Ultimate Butter Cookie
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Ultimate Butter Cookie
  Butter    Cookies  
Last updated 6/12/2012 12:59:15 AM. Recipe ID 22189. Report a problem with this recipe.
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      Title: Ultimate butter cookie
 Categories: 
      Yield: 4 Servings
 
      1 c  (2 sticks) unsalted butter,
           Room temperature
    1/2 c  Sugar
    1/2 ts Salt
      1 lg Egg yolk
  2 1/4 c  All-purpose flour
 
  In a large bowl of an electric mixer, cream the butter with the
  sugar, salt and egg yolk until smooth. Blend in the flour until the
  mixture blends into a smooth dough. Wrap the dough in a plastic bag
  and refrigerate 1/2 hour or up to two days.
  
  Preheat the oven to 350 degrees. Roll out the dough on a
  lightly-floured surface to 1/8-inch thickness. Cut into desired
  shapes using cookie cutters. Place on lightly-greased cookie sheets.
  Sprinkle with decorating sugar. Bake for 12 to 15 minutes.
  
  Yield: 3 1/2 dozen
  
  Candy Cane Butter Cookies: add 1 teaspoon almond extract, 1 teaspoon
  anise and 10-12 drops red food coloring
  
  Hungarian Holiday Butter Nut Cookies: add 1 teaspoon vanilla, 1 cup
  ground pecans
  
  Maple Butter Cookies: add 1 teaspoon maple flavoring, substitute 1/4
  cup brown sugar for 1/4 cup of the white sugar
  




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Recipe ID 22189 (Apr 03, 2005)

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