Caviar Pancakes
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Caviar Pancakes
  Pancakes  
Last updated 6/12/2012 12:59:18 AM. Recipe ID 22236. Report a problem with this recipe.
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      Title: Caviar pancakes
 Categories: Live
      Yield: 4 Servings
 
      2 tb Unsalted butter if desired
      6    Buttermilk pancakes, recipe
           Follows
    1/3 c  Sour cream
      2 tb Caviar, about 2 ounces
      1    Hard boiled egg yolk, forced
           Through a sieve
    1/2    Scallion, minced
 
  In a small saucepan cook the butter over moderate heat, swirling the
  pan occasionally, until it is golden brown, being careful not to let
  it burn, and keep it warm.
  
  Spread each pancake with about 1 tablespoon of the sour cream, or to
  taste, top the sour cream with about 1 teaspoon of the caviar, or to
  taste, and sprinkle each pancake with some of the egg yolk and
  scallion. Stack 3 pancakes on each of 2 plates and drizzle each stack
  with some of the brown butter.
  
  Yield: 2 servings
  




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Recipe ID 22236 (Apr 03, 2005)

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