Scampi With Garlic, Chilies And Nepitella
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Scampi With Garlic, Chilies And Nepitella
  Garlic  
Last updated 6/12/2012 12:59:18 AM. Recipe ID 22250. Report a problem with this recipe.
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      Title: Scampi with garlic, chilies and nepitella
 Categories: Molto
      Yield: 4 Servings
 
      2 lb Jumbo shrimp (12 pieces)
      4 tb Virgin olive oil
      4    Cloves garlic, thinly
           Sliced
      4    Hot red jalapenos, seeded
           And thinly sliced
    1/2 c  Dry white wine
      4 tb Extra virgin olive oil
    1/4 c  Fresh mint leaves
    1/4 c  Chopped fresh fennel fronds
 
  Split shrimp in half lengthwise.
  
  In a 12-inch to 14-inch saute pan, heat oil until smoking. Add shrimp,
  garlic and chilies and cook until shrimp have turned red on one side
  but garlic is still light brown. Add wine and extra virgin olive oil
  and turn shrimp over to cook 1 or more minute. Add mint and fennel
  and toss through. Pour in warm serving bowl and serve.
  
  Yield: 4 servings
  
  




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Recipe ID 22250 (Apr 03, 2005)

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