Warm Haricots Verts Relish
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Warm Haricots Verts Relish
  Relish  
Last updated 6/12/2012 1:00:00 AM. Recipe ID 23016. Report a problem with this recipe.
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      Title: Warm haricots verts relish
 Categories: E.
      Yield: 4 Servings
 
      6 oz Bacon, chopped
      1 c  Julienne red onions
      1 lb Haricots verts, blanched
           Salt
           Freshly ground black pepper
      1 tb Chopped garlic
 
  In a large saute pan, over medium heat, render the bacon until
  crispy. Pour off half of the grease. Add the onions and saute for 2
  minutes. Add the haricots verts. Season with salt and pepper. Saute
  for 2 minutes. Add the garlic and continue to cook for 1 minute.
  Remove from the heat.
  
  Yield: 6 to 8 servings
  




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Recipe ID 23016 (Apr 03, 2005)

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