Title: Rustic pork
 Categories: E.
      Yield: 4 Servings
 
      1 c  Rustic Rub
    1/2 c  Olive oil
      2 lb Pork butt
      1 c  Sweet BBQ Sauce, warm
      2 c  Maw Maw's Slaw
 
  Preheat the oven to 375 degrees. In a mixing bowl, mix the Rustic Rub
  with the olive oil to form a paste. Make several slits in the pork
  butt. Completely cover the pork with the rub and place in a zip-lock
  bag. Place the pork in the refrigerator and marinate for 4 to 6
  hours. Remove the pork from the bag and place on a roasting pan. Slow
  roast the pork for about an hour. Slice the pork and serve with BBQ
  sauce and slaw. Garnish with green onions and Essence. Yield: 6
  servings