Frozen banana custard
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Frozen banana custard
  Frozen    Custard    Bananas  
Last updated 6/12/2012 1:00:09 AM. Recipe ID 23212. Report a problem with this recipe.
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      Title: Frozen banana custard
 Categories: 2hot
      Yield: 4 Servings
      2 c  Milk
      4 lg Eggs
      1 c  Dark brown sugar
      1 ts Vanilla
      3    Large, ripe bananas, peeled
           Fresh raspberries, for
           Sprigs of mint, for serving
           Uncle Bills Hot Fudge Sauce
           (recipe attached)
  In a medium saucepan, bring the milk just to a boil over mediumhigh
  heat, remove from the heat and cool slightly.
  In a mixing bowl, combine the eggs, sugar and vanilla. Stir half a
  cup of the warm milk into the egg mixture, then pour all the egg
  mixture into the pan with the milk. Over mediumlow heat, whisk
  constantly until the mixture thickens slightly and will coat the back
  of a spoon. Do not allow to boil.
  Place the bananas in a food processor and pulse to a smooth puree.
  Add the warm custard mixture and pulse 2 or 3 times, scraping down
  the sides of the bowl as necessary, until the mixture is evenly
  blended. Cool the custard to room temperature, then place in an ice
  cream maker and process according to the manufacturers
  instructions. Serve in cups, covered with Uncle Bills hot fudge sauce
  and garnished with a few raspberries and a sprig of mint.
  Yield: 6 servings

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Recipe ID 23212 (Apr 03, 2005)

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