Korean-style marinated skirt steak with grilled scallions
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Korean-style marinated skirt steak with grilled scallions
  Steak  
Last updated 6/12/2012 1:00:13 AM. Recipe ID 23299. Report a problem with this recipe.
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      Title: Korean-style marinated skirt steak with grilled scallions
 Categories: Grillin
      Yield: 4 Servings
 
      1 tb Sugar
      3 tb Soy sauce
      1 tb Sake
      4 lg Cloves garlic, finely
           Chopped
      3    Scallions, white part only,
           Minced
      2 ts Finely chopped ginger
      2 ts Toasted sesame oil
      1 lb Skirt steak, trimmed and cut
           Into 4 portions
      1 tb Vegetable oil
           Salt and freshly ground
           Pepper
 
  Preheat grill. Combine sugar, soy sauce, sake, garlic, scallions,
  ginger and sesame oil in a mediumsize flat dish. Add the steak and
  coat well with the marinade. Let marinate at room temperature for 30
  minutes, turning once. Remove meat from marinade and grill on each
  side for 2 to 3 minutes, for mediumrare. Remove from grill, cover and
  let rest for 5 minutes. Slice thinly against the grain.
  
  Yield: 4 servings
  




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Recipe ID 23299 (Apr 03, 2005)

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