Hot bean thread noodles
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Hot bean thread noodles
  Noodles    Beans  
Last updated 6/12/2012 1:00:18 AM. Recipe ID 23406. Report a problem with this recipe.
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      Title: Hot bean thread noodles
 Categories: Oriental
      Yield: 4 Servings
 
    1/4 lb Bean thread noodles
      1 tb Oil
      3 tb Finely chopped scallions
      2 tb Finely chopped garlic
      1 lb Ground beef

MMMMM---------------------------SAUCE--------------------------------
      2 c  Chicken stock
  1 1/2 tb Chili bean sauce
      1    Dried red chile; -=OR=-
      1 ts -chili powder
      2 tb Light soy sauce
      1 ts Sesame oil
 
  SOAK THE NOODLES in a large bowl of warm water for 15 minutes. When
  they are soft, drain them and discard the water. Cut them into 3-inch
  lengths using kitchen scissors or knife. Put 1 tablespoon of oil into
  a hot wok or pot, then add the scallions and garlic and stir-fry
  quickly for a few seconds. Add the meat and stir-fry until it is
  cooked. (This should take between 5 and 10 minutes.) Then add all the
  sauce ingredients, except the sesame oil and cook the mixture over a
  gentle heat for about 5 minutes. Now add the drained noodles and
  sesame oil and cook the mixture for a further 5 minutes. Ladle some
  noodles and sauce into individual bowls or into one large serving
  bowl, and serve at once.
 




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Recipe ID 23406 (Apr 03, 2005)

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