Title: Baked tuna chow mein casserole
 Categories: Main dish, Fish, Appetizers, Microwave
      Yield: 4 Servings
 
      2 T  Butter or margarine
      1 c  Chopped celery
    1/4 c  Chopped onion
      2 T  Chopped green pepper
      1 T  Butter
      7 oz Can tuna
 10 1/2 oz Cream of mushroom soup
           Condensed
      1 c  Chow mein noodles
    1/8 t  Pepper
    1/3 c  Chow mein noodles
 
  1. In a deep, 1 1/2-quart, heat-resistant, non-metallic casserole,
  melt 2 tablespoons butter or margarine in Microwave Oven 30 seconds.
  2. Add celery, onion and green pepper to melted butter. Heat,
  uncovered, in Microwave Oven 3 minutes or until vegetables are
  tender. 3. Combine remaining ingredients except 1/3 cup chow mein
  noodles with vegetablesm Blend well. Top with 1/3 cup of chow mein
  noodles. Heat in Miicrowave Oven, uncovered, 10 minutes or until
  sauce bubbles.