Three cheese vegetable lasagna
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Three cheese vegetable lasagna
  Cheese    Lasagna    Vegetables  
Last updated 6/12/2012 1:00:21 AM. Recipe ID 23477. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Three cheese vegetable lasagna
 Categories: Main dish
      Yield: 8 Servings
 
      9    Lasagna noodles
      1 cn VEG-ALL Mixed Vegetables
           -(16 oz)
    1/4 c  Butter
    1/4 c  Chopped onion
    1/4 c  Flour
      1 c  Chicken broth
      2    Eggs
    1/2 lb Ricotta cheese
  1 3/4 c  Grated parmesan cheese
    1/8 t  Nutmeg
      1 pk Chopped spinach, cooked
           -(10 oz)
      2 c  Shredded Mozzarella
 
  1. Cook lasagna noodles as directed on package. Drain; put in cold
  water until ready to use.
  
  2. Drain VEG-ALL, reserving 1/2 cup liquid.
  
  3. Melt butter in saucepan; add onion and cook until soft.
  
  4. Blend in flour. Gradually add reserved liquid and chicken broth.
  Cook and stir until thickened. Set sauce aside.
  
  5. Make ricotta filling by combining 1 egg, ricotta cheese, parmesan
  cheese, nutmeg and VEG-ALL.
  
  6. Make spinach filling by adding 1/2 cup sauce and remaining egg to
  spinach.
  
  7. Layer in lightly greased 13x9" baking dish. Place a little sauce in
  bottom of dish and cover with 3 noodles. Spread on spinach filling,
  1/2 cup sauce and 1/2 cup parmesan cheese.
  
  8. Layer 3 more noodles and spread with VEG-ALL ricotta filling; top
  with 1/2 the mozzarella cheese and 1/2 cup parmesan cheese.
  
  9. Cover with remaining 3 noodles and top with remaining sauce,
  mozzarella and parmesan cheese.
  
  10. Bake at 400'F. for 30 minutes.
 




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 23477 (Apr 03, 2005)

[an error occurred while processing this directive]