Title: Tofu lasagna
 Categories: Main dish
      Yield: 8 Servings
 
     10 oz Drained Tofu
    1/4 c  Grated Parmesan
      2 ea Garlic cloves
    1/2 lb Mushrooms, Sliced & Sauteed
    1/4 c  Fresh Parsley
  2 1/2 c  Sauce
      2 c  Grated Mozz, Swiss or M.Jac
     12 ea Lasagne Noodles
 
  Mix mashed tofu with parmesan and garlic. Oil pan -- layer noodles
  with sauce, cheese, mushrooms & tofu mix.
     top layer should be noodle with sauce & cheese. Bake @ 350 for 45
  minutes (or 400 for 35 minutes)