Lokshen kugel - (noodle pudding)
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Lokshen kugel - (noodle pudding)
  Jewish    Pudding    Pasta    Jewish    Noodles  
Last updated 6/12/2012 1:00:26 AM. Recipe ID 23594. Report a problem with this recipe.
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      Title: Lokshen kugel - (noodle pudding)
 Categories: Desserts, Pasta, Jewish
      Yield: 6 Servings
      2    Eggs
      1 tb Sugar
    1/4 ts Ground Nutmeg
  2 1/2 c  Cooked Broad Noodles
      1 tb Vegetable Oil
      1 c  Unsweetened Apple Juice
    1/2 c  Raisins, dark or golden
    1/4 c  Walnuts -or- Pecans, chopped
  Keywords: Vegetarian, Ovo
  Beat the eggs and sugar until fluffy.  Add the remaining ingredients,
  except the nuts. Pour into a well-oiled 2-quart casserole dish or an
  8-inch baking pan. Sprinkle on the nuts.
  Bake in a 350-degree oven for 40 to 50 minutes, or until browned.
  Serves 6
  One Serving = Calories: 225 Carbohydrates: 33 Protein: 6 Fat: 8
  Sodium: 27 Potassium: 215 Cholesterol: 88
  Exchange Value: 1-1/2 Bread Exchanges + 1-1/2 Fruit Exchanges 1 1/2
  Fat Exchanges

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Recipe ID 23594 (Apr 03, 2005)

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