Last updated 6/12/2012 1:00:31 AM. Recipe ID 23685. Report a problem with this recipe.
Title: Laksa lemak
Yield: 8 Servings
2 c Water
1 1/2 lb Fresh think round Chinese
2 c Packed bean sprouts, washed
Few leaves rau ram (laksa
-leaf), cut in hairlike
1/2 Cucumber, peeled, cut in
"Rau ram" has a strong, soapy flavor, but without it, this soupy
noodle dish from Singapore would lose its unique taste. The recipe is
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