German applesauce meatloaf
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German applesauce meatloaf
  German    Meat Loaf  
Last updated 6/12/2012 1:00:40 AM. Recipe ID 23884. Report a problem with this recipe.
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      Title: German applesauce meatloaf
 Categories: Meatloaf
      Yield: 8 Servings
 
  1 1/2 lb Ground beef
    1/2 lb Ground pork
    1/2 c  Finely diced onion
      1 c  Applesauce
      1 c  Bread crumbs
      3 tb Ketchup
      2 t  Salt
    1/4 t  Black pepper
 
  Preheat oven to 350'F. Lightly oil a 9x5x3" loaf pan. In a large bowl,
  combine all ingredients, and mix well. Place the meatloaf mixture in
  the prepared pan. Bake for 1 1/2 to 2 hours. Let cool 10-15 minutes.
  Turn the loaf out of the pan. Slice and serve.
 




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Recipe ID 23884 (Apr 03, 2005)

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