Cream of corn soup
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Cream of corn soup
  Corn    Soups    Creams  
Last updated 6/12/2012 1:00:50 AM. Recipe ID 24076. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Cream of corn soup
 Categories: Soups, 1941
      Yield: 6 servings
 
      1 c  Corn
      2 c  Milk, scalded
      3 tb Melted butter or butter
           -substitute
      1 c  Boiling water
      3 tb Flour
    1/2 tb Minced onion
      1 tb Chopped celery leaves
           Salt and pepper
 
  Brown onion and celery leaves in butter.  Add flour.  Mix until
  smooth. Add milk slowly, stirring constantly.  Add water.  Cook over
  hot water until thick and smooth.  Add corn.  Season to taste. Heat
  thoroughly. If desired, celery salt to taste may be substituted for
  chopped celery leaves. 6 servings.
  
  The Household Searchlight
 




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 24076 (Apr 03, 2005)

[an error occurred while processing this directive]