Sausage bean chowder
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Sausage bean chowder
  Sausage    Chowder    Soups    Beans  
Last updated 6/12/2012 1:01:00 AM. Recipe ID 24289. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Sausage bean chowder
 Categories: Soups
      Yield: 1 servings
 
    1/2 lb Pork sausage
      1 cn Kidney beans (16 oz.)
  1 1/2 c  Canned tomatoes
      2 c  Water
      1 md Onion, chopped
      1    Bay leaf
    3/4 ts Salt
    1/4 ts Garlic salt
    1/4 ts Thyme
    1/8 ts Pepper
    1/2 c  Potatoes, diced
    1/4 c  Green pepper, chopped
 
  Cook sausage in skillet and brown.  Pour off fat.  In a large kettle,
  combine beans, tomatoes, water, onion, bay leaf, salt, garlic salt,
  thyme and pepper.  Add sausage.  Simmer, covered for 1 hour. Add
  potatoes and green peppers.  Cook covered for 15 minutes or until
  potatoes are tender. Remove bay leaf and serve.
 




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 24289 (Apr 03, 2005)

[an error occurred while processing this directive]