Meatballs & spaghetti sauce
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Meatballs & spaghetti sauce
  Meatballs    Sauces    Spaghetti    Pasta    Beef  
Last updated 6/12/2012 1:01:07 AM. Recipe ID 24430. Report a problem with this recipe.
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      Title: Meatballs & spaghetti sauce
 Categories: Pasta, Sauces, Beef
      Yield: 3 Servings
        c  - Meat Balls -
    1/4 ts Salt
    1/4 ts Ground black pepper
    1/2 c  Grated Parmesan cheese
      1 lb Lean Ground Beef, or
           Ground Chicken, or
           Ground Turkey
        c  - Spagetti Sauce -
      1 lb Lean ground beef
      1 tb Olive Oil
      2    Onions chopped
      4    Crushed garlic cloves or
      2    Minced garlic
     14 oz Can Tomato sauce
    1/2 c  Red wine (optional)
      1    Sweet green pepper
      1 ts Dried leaf basil
    1/2 ts Leaf oregano
  Form meat into 1 inch meatballs.  Add to cooking spaghetti sauce.
  Heat oil in a large saucpan set over medium heat. Add onions and
  garlic. Saute for 2 min. Add remaining ingredients. Cover and bring
  to a boil, stirring often. Then, reduce heat and simmer, stirring
  often for at least
       15    min.

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Recipe ID 24430 (Apr 03, 2005)

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