Herbed parmesan spaghetti sauce
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Herbed parmesan spaghetti sauce
  Spaghetti    Sauces    Pasta  
Last updated 6/12/2012 1:01:07 AM. Recipe ID 24432. Report a problem with this recipe.
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      Title: Herbed parmesan spaghetti sauce
 Categories: Pasta, Sauces
      Yield: 4 Servings
 
     28 oz Whole tomatoes
    1/4 c  Parmesan cheeze
    1/2 ts Sugar
      1 tb Olive Oil
      2    Onions chopped
      4    Crushed garlic cloves or
      2    Minced garlic
      7 oz Can Tomato sauce
    1/2 c  Red wine (optional)
      1    Sweet green pepper
      1 ts Dried leaf basil
    1/2 ts Leaf oregano
 
  Heat oil in a large saucpan set over medium heat.  In a medium sized
  saucepan set over medium heat add whole tomatoes and herbs and spices
  with tomato sauce, parmesan and sugar in a medium sized saucepan set
  over medium heat.  Break up tomatoes with a spoon as you stir.
  Simmer, uncovered for 5 min.
  
  Saute for 2 min. Add remaining ingredients. Cover and bring to a boil,
  stirring often. Then, reduce heat and simmer, stirring often for at
  least
        5    min.
 




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Recipe ID 24432 (Apr 03, 2005)

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