Lemon sauce (amish)
Lemon Sauces Amish
Last updated 6/12/2012 1:01:25 AM. Recipe ID 24701. Report a problem with this recipe.
Title: Lemon sauce (amish)
Categories: Amish, Sauces, Ceideburg 2
Yield: 1 Servings
1 tb Butter
1/2 c Sugar
4 ts All-purpose flour
1/4 Top. nutmeg
1 c Water
1 ts Grated lemon peel
2 tb Lemon juice
In a small saucepan, melt butter. Stir in sugar, flour and nutmeg to
blend. Add water, lemon peel and juice. Cook and stir over medium at
until thickened and bubbly. Cook for 1 minute longer.
Makes 1 1/3 cups sauce.
Hayward Daily Review, 10/12/92.
Posted by Stephen Ceideberg; November 1 1992.
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