Sour fish head soup (canh chua dau ca)
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Sour fish head soup (canh chua dau ca)
  Fish    Vietnamese    Soups  
Last updated 6/12/2012 1:01:34 AM. Recipe ID 24864. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Sour fish head soup (canh chua dau ca)
 Categories: Vietnamese, Soups, Ceideburg 2
      Yield: 4 Servings
 
      2    Scallions, white part only,
           -crushed with the side of a
           -knife
           Freshly ground black pepper
      2 ts Salt
      2 tb Plus 4 teaspoons fish sauce
           -(nuoc mam)
      1 lg Fish head or fish carcass,
           -split down the center
      1 qt Water
    1/2 c  Canned sliced sour bamboo
    1/4    Fresh pineapple, cut in a
           -lengthwise section and
           -sliced
      1 ds MSG (optional)
      2 tb Mixed chopped fresh
           -coriander (Chinese parsley)
           Scallion green
 
  An excellent way to get twice the pleasure out of your fish purchase.
  You can use either the fish head of the fish carcass if you wish. To
  the people of the South, this is as much their traditional dish as
  Southern Fried Chicken is to our southerners++and it will meet with
  instant praise
  
  Sprinkle the scallions, black pepper, 1 teaspoon salt, and 4
  teaspoons fish sauce over the fish head.  Allow to stand for 10 to 15
  minutes.
  
  Bring 1 quart of water to a boil and drop in the sour bamboo and
  pineapple slices.  Cook at a lively boil for 5 minutes.  Drop fish
  head into the actively boiling water and, keeping at a boil, add the
  2 tablespoons fish sauce, remaining teaspoon salt, and a dash of MSG.
  Boil the fish head for a total of 10 minutes.  Transfer to a soup
  tureen, sprinkle on the coriander and scallion green, and serve.
  
  NOTE:  If the fish head is dropped into water that is not boiling, it
  will fall apart.
  
  Makes 4 servings.
  
  




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 24864 (Apr 03, 2005)

[an error occurred while processing this directive]