Spinach salad and dressing
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Spinach salad and dressing
  Spinach    Salad    Dressings  
Last updated 6/12/2012 1:01:34 AM. Recipe ID 24877. Report a problem with this recipe.
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      Title: Spinach salad and dressing
 Categories: Salads, Ceideburg 2
      Yield: 1 Servings
    1/4 c  Sugar
      1 ts Salt
      1 ts Dry mustard
      1 tb Onion juice
    1/3 c  Cider vinegar
      1 c  Oil
      1 tb Poppy seeds

      1    Head red lettuce
      2 bn Of spinach
    1/2 lb Bacon
      1    Hard boiled egg
  This is the first salad I ever tasted that I actually LIKED rather
  than just endured.  And that was when I was in my early thirties!  I
  got it from my cousin and she got it originally from Sunset Magazine
  if I remember correctly.  At any rate it's excellent.  One of the few
  salads that I consider a full meal in itself.  The dressing has
  become my house dressing. I usually make a double recipe.  Keeps good
  in the fridge.
  Mix the dressing ingredients and set aside to blend flavors.  Clean
  the spinach and lettuce and tear into pieces.  Fry the bacon crisp
  and crumble it into not-too-small pieces.  Chop the egg coarsely.
  Toss it all together and add dressing to taste.
  Posted by Stephen Ceideburg; February 28 1991.

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Recipe ID 24877 (Apr 03, 2005)

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