Sweet potato pie i
[an error occurred while processing this directive]

[an error occurred while processing this directive]
Sweet potato pie i
  Sweet    Potato    Pie    Creole  
Last updated 6/12/2012 1:01:36 AM. Recipe ID 24911. Report a problem with this recipe.
[an error occurred while processing this directive]



 
      Title: Sweet potato pie i
 Categories: Creole, Pies, Ceideburg 2
      Yield: 8 Servings
 
      2 c  Cooked mashed yams
      4 tb Butter
      1 c  Sugar
    1/2 ts Cinnamon
    1/2 ts Ground ginger
      1 ts Nutmeg
      3    Eggs
    3/4 c  Evaporated milk
    1/2 c  Grand Marnier
      1 tb Vanilla
           One 9-inch unbaked pie shell
           Preheat oven to 350F.
 
  Mix together yams and butter in a bowl until well blended.  Add
  remaining ingredients (except the pie shell), and beat with an
  electric mixer, making sure to get the rid of the yam fibers, (These
  gather on the beaters, so just wash them off and continue to beat.)
  Pour mixture into the pie shell and bake for about 1 hour and 15
  minutes, or until done (when a toothpick inserted in center of the
  pie comes out clean).
  
  From George Louie.
  
  Makes 8 to 10 servings.
  
  PER SERVING:  340 calories, 5 g protein, 45 g carbohydrate, 14 g fat
  (6 g saturated), 81 mg cholesterol, 228 mg sodium, 1 g fiber.
  
  From an article my Michele Anderson, San Francisco Chronicle, 2/17/93.
  
  Posted by Stephen Ceideberg; February 23 1993.
 




Didn't find the recipe you were looking for? Search for more here!

Web thcbbs.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.



Recipe ID 24911 (Apr 03, 2005)

[an error occurred while processing this directive]