Turkey pate
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Turkey pate
  Turkey    Pate    Appetizers    Poultry  
Last updated 6/12/2012 1:01:45 AM. Recipe ID 25095. Report a problem with this recipe.
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      Title: Turkey pate
 Categories: Appetizers, Poultry
      Yield: 24 Servings
 
      1 pk Onion soup mix
      1 c  Sour cream
    1/3 c  Mayonnaise
      2 c  Minced cooked turkey
    1/2 c  Pecans, finely chopped
      1 tb Pimento, chopped
      2 tb Parsley, minced
           Paprika
           Assorted crackers
 
  Combine soup mix with sour cream and mayonnaise.  Stir in turkey,
  nuts and pimento.  Refrigerate for several hours for flavors to meld
  and mixture to thicken. Mound on a platter, sprinkle with parsley and
  paprika. Serve chilled with crackers.  Makes about 2 cups.
 




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Recipe ID 25095 (Apr 03, 2005)

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