Title: Smoked sausage antipasto salad
 Categories: Salads
      Yield: 4 Servings
 
      1 lb Turkey Smoked Sausage or
           -Turkey Polska Kielbasa
           -to 1-1/2 lbs.
           -sliced 1/8-inch thick
    3/4 c  Italian salad dressing
      6 c  Lettuce, torn
      8    Leaves romaine lettuce, torn
      3    Tomatoes, cut into wedges
      1    Cucumber, sliced
      1    Carrot, peeled and sliced
      1 c  Cauliflower pieces
      3 oz Black olives
      4    Green onions, sliced
      4 oz Fetz cheese, crumbled
 
  Brown smoked sausage in a skillet and drain well on paper towels.
  Arrange lettuce on a large serving dish and top with vegetables and
  sausage. Add Feta cheese.  Pour dressing over salad and serve. Total
  preparation and cooking time: 15-20 minutes.