Title: Picnic burritos
 Categories: Mexican, Turkey, Lnet
      Yield: 6 Servings
 
    1/2 c  Mayonnaise, low-fat
      2 ts Taco seasoning mix
      6 ea Flour tortilla (8" type)
      2 oz Shredded cheese, low-fat
           -- 1/2 cup
    1/2 lb Thinly sliced cooked turkey
      1 lg Tomato, thinly sliced
           Leaf lettuce
 
  Mix mayonnaise and seasoning mix; spread on each tortilla; sprinkle
  with cheese. Layer with turkey, tomato and lettuce, leaving about 2
  iches at one side covered with mayonnaise mixture only. Beginning at
  side layered with turkey, roll up each tortilla. To serve
  immediately, cut in half. Or, securely wrap uncut burritos with
  plastic wrap and refrigerate up to 2 hours; cut in half.