Puked up potatoes
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Puked up potatoes
Last updated 6/12/2012 1:01:52 AM. Recipe ID 25247. Report a problem with this recipe.
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      Title: Puked up potatoes
 Categories: Crs, Kids, Hlween, Gross
      Yield: 1 Servings
      1 md Carrot
      4 md Potatoes
      3    Celery stalks
    1/2 c  Frozen green beans
        pn Salt
     12 oz Jar chicken or turkey gravy
      3 tb Butter
    1/2 c  Milk

           Carrot peeler
           Cutting board
        sm Saucepan
        lg Saucepan
           Potato masher
      2    Serving dishes
  With an adult's help, carefully peel carrots and potatoes. Chop the
  carrots and celery into small pieces and the potatoes into 1" cubes.
  Place the carrots, celery and green beans in the small pan and the
  potatoes in the larger one. Cover both with water and ass a pinch of
  salt to each. With an adult's help, set thepans over medium heat
  until they come to a boil. Turn the heat to medium low
  Pour the gravy into the pan of carrot mixture. With an adult's help,
  cook over low heat until hot, stirring often.
  Add the butter and milk to the potatoes and mash until they are
  fairly lump free.
  Place a lump of mashed potatoes on a plate, then cover with a ladle of
  pukey gravy. Serves 6 hurlers.
  Sicko serving suggestion: Almost any meal tastes better with you
  heave puke on it! To create a realistically splattered tableau, place
  a plate full of food in the sink. Then take a large spoonful of gravy
  and, with a flick of the wrist, fling it onto the food. Repeat until
  the des
  From the Book: Gross Grub by Cheryl Porter Random House ISBN

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Recipe ID 25247 (Apr 03, 2005)

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