Title: Chocolate sauce deluxe
 Categories: Sauces, Desserts, Usenet
      Yield: 3 Cups
 
    1/2 c  Butter
      3 oz Chocolate, bitter
  2 1/2 c  Sugar, powdered
  1 1/2 c  Evaporated milk
    1/8 t  Salt
      1 t  Vanilla
 
  Melt butter with chocolate in saucepan.  Add other ingredients (except
  vanilla) and cook 20-25 minutes over medium heat.  Mixture will slowly
  thicken.  Add vanilla and serve over ice cream.
  
  NOTES:
  
  *  Hot fudge sauce for ice cream -- This is the fudgiest and best
  sauce you'll ever taste. The recipe has been passed down in our
  family for years and years.
  
  *  This sauce becomes like fudge candy when refrigerated, and it's
  hard to keep from poking your finger in it for a taste.  Simply
  reheat in a saucepan to melt it down.
  
  : Difficulty:  easy.
  : Time:  30 minutes.
  : Precision:  approximate measurement OK.
  
  : Pat Boren
  : The Rand Corporation, Santa Monica CA
  : decvax!randvax!boren
  
  :