Baked carrots
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Baked carrots
  Carrots    Vegetables  
Last updated 6/12/2012 1:02:13 AM. Recipe ID 25713. Report a problem with this recipe.
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      Title: Baked carrots
 Categories: Vegetables, Untested
      Yield: 6 servings
 
     18 ea Carrots, small
    1/3 c  Butter
    1/2 c  Sugar
      1 ts Salt
    1/3 ts Cinnamon
    1/3 c  Boiling water
 
  Fat grams    per serving:              Approx. Cook Time: 1:30 Scrape
  or pare carrots and place in casserole.  Cream butter, sugar, salt and
  cinnamon together; add water and blend well.  Pour over carrots,
  cover and bake in moderate 350F oven 1 1/2 hours.
 




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Recipe ID 25713 (Apr 03, 2005)

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