Black beans with bean curd
Beans Chinese Vegetarian
Last updated 6/12/2012 1:02:15 AM. Recipe ID 25763. Report a problem with this recipe.
Title: Black beans with bean curd
Categories: Chinese, Main dish, Vegetarian
Yield: 1 servings
1 c Dried red beans
1 tb Soy sauce
1 ts Brown sugar
1 c Stock
2 ea Cakes tofu
2 tb Oil
1 ea Green onion, chopped
1 ts Garlic, chopped
1 ea Green chili, sliced
1 tb Salted black beans
1 pn Black pepper
Soak dried beans. Boil until tender. Drain & mash.
Stir sugar & soy sauce into the sock & mix with mashed beans. Cut
tofu into small cubes. Heat oil & stir fry gren onions, garlic &
chili for 30 seconds. Add black beans, tofu & mashed red beans.
Cook gently for 5 minutes. Sprinkle with pepper & serve.
Jack Santa Maria, "Chinese Vegetarian Cooking"
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