Title: Tofu milk
 Categories: Vegetarian, Vegan
      Yield: 1 servings
 
      4 oz Tofu
    1/2    To 2/3 c water
      2 ts Maple syrup
 
  Combine all ingredients in blender and puree until smooth. Use the
  lesser amount of water for a light cream consistency, the full amount
  for milk.
  
  Makes about 1 cup.
  
  DEEANNE                      at 02:51 EDT