Title: Tofu salad
 Categories: Salads, Vegan
      Yield: 2 servings
 
      1 lb Firm tofu
    1/4 c  Tahini
      1 ts Mustard
      1 tb Tamari
      1 tb Eggless mayo
    1/4 c  Onion; finely chopped
      1 sm Garlic clove; minced
    1/4 c  Shredded carrots
      1 tb Chopped fresh parsley
 
  Mash tofu.  Add other ingredients and mix well.  Spread on toast,
  pita, crackers, or roll up in lettuce leaves.
  
  Tara McDermott tara@starburst.umd.edu