Baba gannouj ii


Baba gannouj ii
  Side dish    Middle east    Snacks    Lunch    Brunch  
Last updated 9/27/2008 2:23:43 PM. Recipe ID 26186. Report a problem with this recipe. 



 
      Title: Baba gannouj ii
 Categories: Side dish, Middle east, Snacks, Lunch, Brunch
      Yield: 12 Servings
 
      2 md Eggplants
           Juice of 1 1/2 lemons
    1/4 c  Virgin olive oil
    1/2 ts Allspice
    1/2 ts Cinnamon
    1/2 ts Black pepper
           Salt to taste
           Finely chopped parsley,
           -- green peppers & green
           -- onions
           Pita bread
 
  Wash eggplant & pierce at intervals with a fork.  Set on a baking
  dish & broil close to heat for 20 minutes.  Peel & sprinkle quickly
  with half the lemon juice.  Cool & chop finely.  Using a small bowl,
  combine the remaining ingredients.  Stir into eggplant & refrigerate.
  Can be frozen at this point.  Serve trimmed with parsley, green
  peppers & green onion with pita.
  
  "The Hamilton Spectator", July 1993


Didn't find the recipe you were looking for? Search for more here!

Web artofhacking.com
How're we doing?

Have you spotted a recipe on this site that is erroneous, incomplete, dangerous, in an inappropriate category, or that may infringe a copyright? If so, please make a note of the "Recipe ID" number at the bottom of the recipe's page and e-mail us with your concerns.

Recipe ID 26186 (Apr 03, 2005)