Winter squash and apple soup
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Winter squash and apple soup
  Squash    Apple    Soups    Appetizers    Vegetarian  
Last updated 6/12/2012 1:02:45 AM. Recipe ID 26391. Report a problem with this recipe.
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      Title: Winter squash and apple soup
 Categories: Soups, Appetizers, Vegetarian
      Yield: 6 Servings
 
      2 c  Butternut squash
      2 c  Sweet potato, peeled & diced
      3 md Apples, peeled & chopped
      1 md Onion, chopped
      2 c  Water
    1/2 ts Sea salt
    1/2 ts Chinese 5 spice
    1/4 ts Cayenne pepper
 
  Bring the vegetables, apples and water to a boil in a saucepan on high
  heat. Reduce the heat and simmer 30 minutes, or until all the
  vegetables are tender. Add the seasonings and use a blender to
  process the mixture. Heat in the saucepan again on low heat until
  hot. Keeps 3-5 days refrigerated. *Original 




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Recipe ID 26391 (Apr 03, 2005)

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