Barbecue baked beans
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Barbecue baked beans
  Beans    Side dish    Lunch    Snacks    Vegetarian  
Last updated 6/12/2012 1:02:49 AM. Recipe ID 26461. Report a problem with this recipe.
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      Title: Barbecue baked beans
 Categories: Side dish, Lunch, Snacks, Vegetarian
      Yield: 6 Servings
      3 ts Canola oil
      2 cn Pinto beans, rinsed &
           -- drained
      3 md Onions, 2 chopped, 1 sliced
      2 lg Green bell peppers, diced
      4 ea Garlic cloves, minced
      3 tb Prepared mustard
      2 tb Chili powder
  1 1/2 ts Salt
      8 oz Tomato sauce
    1/4 c  Chili sauce
    1/2 c  Cider vinegar
    1/4 c  Brown sugar
    1/2 ts Hot sauce
      2 c  Vegetable broth
  Preheat oven to 350F.
  Heat 2 ts of oil in skillet.  Saute chopped onion, garlic and green
  peppers until onions are lightly browned, about 10 mins.
  Add all the other ingredients except sliced onions.
  Pour mixture into lightly oiled roasting pan using the remaining 1 ts
  of oil.
  Arrange sliced onions on top.  Bake for 1 hour uncovered.  The beans
  should look nice and brown.
  Susan Powter, "Food"  Typed by Lisa Greenwood

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Recipe ID 26461 (Apr 03, 2005)

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