Title: Pineapple mustard salad dressing
 Categories: Salads, Dressings, Fruits, Low-fat
      Yield: 2 Cups
 
      1 c  Apple juice
      1 c  Orange juice
    1/2 c  Pineapple pieces
      2 ea Garlic cloves
    1/4 ea Avocado, peeled
      2 ts Prepared mustard
    1/2 ts Tamari
 
  Puree all ingredients in a food processor or blender.  Transfer to a
  jar & seal tightly until ready to use.
  
  Goes very well with a tossed salad
  
  "Vegetarian Gourmet, Special Low-Fat Issue" 1995