Curry Side dish Indian Vegetables Beets
Last updated 6/12/2012 1:02:53 AM. Recipe ID 26546. Report a problem with this recipe.
Title: Beet curry
Categories: Side dish, Indian, Vegetables
Yield: 4 Servings
3 tb Ghee
1 pn Cumin seeds
1 ea Bay leaf
2 1/2 tb Spiced onion
1/4 ts Cayenne
1/4 ts Garam masala
1 md Potato, diced
1/2 c Green peas
15 oz Beets, cooked & diced
1/2 ts Salt
Heat ghee & fry cumin seeds, bay leaf, spiced onion, cayeene & garam
masala for 1 minute. Add potato, peas & beets & cook gently for 2
minutes. Add salt & a little water. Cook gently until the potato is
tender. Serve over rice.
Pranati Sen Gupta, "The Art of Indian Cuisine"
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