Quick beer mustard
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Quick beer mustard
  Quick    Beer    Mustard    Condiments    Dressings  
Last updated 6/12/2012 1:02:58 AM. Recipe ID 26637. Report a problem with this recipe.
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      Title: Quick beer mustard
 Categories: Condiments, Dressings
      Yield: 2 Cups
 
      1 c  Mustard powder
    1/4 c  Cold water
    1/2 c  Beer or ale (flat or fresh)
 
  Whisk the mustard together with the cold water in a medium sized bowl
  & set aside for 10 minutes.
  
  Stir in the beer & mix thoroughly.  Serve immediately or store in an
  airtight container in the refrigerator for up to six months.  This
  mustard makes an excellent addition to salad dressings.
  
  "Vegetarian Gourmet" Winter, 1995
 




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Recipe ID 26637 (Apr 03, 2005)

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