Shariat's shiitake-tofu griddle cake
Rice Tofu Vegetarian Cakes
Last updated 6/12/2012 1:02:59 AM. Recipe ID 26679. Report a problem with this recipe.
Title: Shariat's shiitake-tofu griddle cake
Categories: Main dish, Rice, Tofu, Vegetarian
Yield: 6 Servings
1 lb Soft tofu
1 1/2 lb Shiitake mushrooms, chopped
1 c Green onion, chopped
1/4 c Fresh sage; chopped
1/2 ts Cayenne pepper
1 1/2 ts Salt
1 c Couscous mixed with
1/2 c Boiling water
1 ts Minced garlic
1/4 c Olive oil
In a medium bowl, mash the tofu. Add mushrooms, green onion, sage,
cayenne and salt. Add soaked couscous and garlic; mix until mixture
forms a ball as if you were making a dough. Divide into 12 portions
and press into a patty. Heat oil in a large skillet and cook patties
as space permits until brown on both sides. If desired, serve with
Serve with cranberry sauce, wild rice pilaf and sweet potatoes, or
with holiday dishes of choice.
Anoosh Shariat/Shariat's/Louisville, KY in Food Editor Sarah
Fritschner's "A Meatless Thanksgiving: Vegetarians Can Celebrate the
Holiday Without Giving Up Flavor" in "The (Louisville, KY)
Courier-Journal." Electronic format by Cathy Harned.
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