Baking The Best Muffins
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Baking The Best Muffins
  Muffins    Basics  
Last updated 6/12/2012 1:03:03 AM. Recipe ID 26777. Report a problem with this recipe.
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      Title: "baking the best muffins"
 Categories: Muffins, About
      Yield: 1 Servings
 
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  * measure ingredients carefully and mix just enough to moisten. Don't
  worry if the batter still has a few lumps. Overbeating can make
  muffins tough.
  
  * If you don't have a nonstick muffin pan, a spritz of nonstick
  cooking spray in the pan or on the papers before filing them will
  prevent these reduced-fat muffins from sticking after they're baked.
  Remove the papers while the muffins are still warm.
  
  * Muffins are best warm from the oven. Reheat any leftovers briefly
  in the microwave.
  




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Recipe ID 26777 (Apr 03, 2005)

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